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Learn to make Agnolotti by hand

Sat, 06 Sept

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Katoomba

Learn how to make Agnolotti by hand with our NO EGG pasta dough. The result is soft pillows that cook in minutes and practically melt in your mouth! You will never buy store-bought agnolotti again, guaranteed.

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Learn to make Agnolotti by hand
Learn to make Agnolotti by hand

Time & Location

06 Sept 2025, 10:00 am – 2:30 pm

Katoomba, 10 Fifth Ave, Katoomba NSW 2780, Australia

About the Event

You will also make the filling, chosen from our list in the cart on the website page. NB: some fillings contain egg.

Then take a break whilst we cook the fresh pasta which will be served in our delicious traditional tomato based sauce.

Lunch will also include a range of our homegrown and/or homemade appetisers, freshly baked bread, wine and a light dessert to finish with.

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Contact Us

Tel: 0414 654 904

10 Fifth Ave Katoomba NSW 2780

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