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Bread • Pasta • Biscuits • Pizza • Dessert

Flour – it's where we get our staple foods from.
We have grown up making bread, pasta and biscuits by hand, using recipes passed down the generations from mother to daughter, often associated with a religious festival.
Today, we continue these traditions all year round for various family occasions.
Experience our incredibly rewarding classes where we share our culture with you over the food we prepare together.

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Our Classes

Learning to make food from scratch is not only rewarding, it is delightfully good for you. Fresh ingredients, hands-on learning in a small group casual setting. You will love the experience ...



can't wait to come back

My two children and I enjoyed a beautiful morning of cooking lessons … making pasta, creating ravioli and enjoying lunch with these lovely Italian ladies and chefs. Can’t wait to come back to do more classes. So special.

Lisa, Jan 2023

so informative

The pizza course was wonderful - so informative and hands-on. Let the pizza parties begin !!

Aline, Jan 2023

like being in Italy

Very warm mother and daughter team running the program.  Delicious food and the company at lunch time was like being at a family dinner table in Italy.

Verney, Jan 2024

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