Learn how to make ravioli from scratch filled with either fresh ricotta or meat filled. Our dough contains NO EGG. The result is light ravioli that cook literally in minutes and practically melt in your mouth! You will never buy store bought ravioli again, guaranteed.


Choose from two sauces to make: our delicious traditional Italian tomato based sauce or an oil and herb sauce. If time permits, we'll make both.


These classes includes what we make, plus some of our homemade and homegrown foods, freshly baked bread and accompanied by a glass or two of wine. End the meal with an Italian dessert and espresso for a truly Italian cooking experience you'll want to share with your friends and family!


Loved the class but time poor? Recreate the experience at home with some of our Gourmet Food products available to purchase at the end of class. And give someone special one of our Gift Vouchers, available to buy at the class or we can mail directly to the recipient.

Ravioli Making Class