Learn how to make gnocchi from scratch with potatoes and flour. NO EGG. The result is light fluffy gnocchi which are hard to beat! Plus we'll make two sauces: our delicious traditional Italian tomato based sauce; and an oil and herb sauce.
These classes includes what we make, plus some of our homemade and homegrown foods, freshly baked bread and accompanied by a glass or two of wine. End the meal with an Italian dessert and espresso for a truly Italian cooking experience you'll want to share with your friends and family!
Loved the class but time poor? Recreate the experience at home with some of our Gourmet Food products available to purchase at the end of class. And give someone special one of our Gift Vouchers, available to buy at the class or we can mail directly to the recipient.